Well i got the idea from pinterest, however not following any recipe kinda winging it....we had these this morning and they were pretty good I was not a fan of the sausage we used but it worked. 4 red skin potatoes were not enough for the burritos I didn't have any it made about 7 burritos with potatoes but justin said mine that i made for him for the freezer did not have enough potatoes opps lol I still had some egg left so I got out the precooked dieced ham and added it to some so all together I made 5 sausage egg potato and cheese, 2 sausage egg and cheese, 2 ham egg and light cheese, and one extra ham extra cheese and egg. Justin ate 2 that morning and I had one so a total of 12 burritos so an egg each burrito! they froze pretty nicely justin had one for dinner the other night and said it was better than it was fresh However I forgot to take a picture of them ill try to remember and add it in when I warm mine up!
Tara's Breakfast burrito creation
source: SELF
Ingredients:
dozen eggs
4 red skin potatoes
1lb breakfast sausage
diced ham
1 package craft cheese
burrito tortillas
olive oil
salt
pepper
milk
directions
1. preheat oven 450
2. cube up the potatoes and place on a cooking sheet or baking dish.
3. coat with a little bit of olive oil, salt, and pepper
4. bake for 20 - 30 mins until golden brown
5. brown sausage
6. mix eggs with 1/2 cup milk add salt pepper to taste
7. combine into burrito with cheese on top!
freezing instructions like a baking dish with parchment paper place burritos on it not touching freeze for about 30 mins to an hour non covered then place burritos in a zip lock baggy
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