I lost the source of where I got this recipe from. I saved it to my pintreset and now its delete so I have the recipe but no source. This was good, fast, and easy. I started dinner at 5, again we used chicken that was precooked the kind that goes in salads. I just cut the strips into smaller pieces. this helped save time. I cooked about 3 cups of the egg noodles and closer to 3 cups of the chicken. I did add a little extra milk because it was really thick and wasn't mixing very well its really easy and tasty! I forgot to take a picture but ill do that at lunch
Fast easy creamy chicken
Ingredients:
3 cups egg noodles
2 cups cooked chicken (i used almost 3 cups and I used pre-cooked salad kind)
1/2 grated Parmesan cheese
1/8 teaspoon pepper
1 can of cream of mushroom soup
1 can of cream of chicken soup
1/2 cup of milk (i used about a cup of milk)
Direction
1. Cook noodles as directed
2. combine everything into pan warm till soup mixture is bubbling
3. sprinkle with parsley if desired.
No comments:
Post a Comment